The office of the Deputy Director of Agriculture (Fruit Preservation) Assam was created in 1978, under the Directorate of Agriculture and in 2008 it was transferred to the Director...
समुदाय कैनिंग एवं फल संरक्षण पर प्रशिक्षण Assam सरकार की योजना है (Agriculture श्रेणी), जो Assam में लागू है। जानकारी का स्रोत/विभाग: Horticulture Department। आवेदन पूरे साल खुले हैं या अंतिम तिथि घोषित नहीं है। आधिकारिक पेज: dirhorti.assam.gov.in।
Preservation - "the techniques of extending the storage life of the produce without deteriorating its edible quality for further use". Horticultural produce is biological entity with various physiological activities like transpiration and respiration continuing even after harvesting.
Area: Horticulture Crops: Vegetables: Assam data was reported at 306.240 ha th in 2022. This records a decrease from the previous number of 334.500 ha th for 2021.
High value crops like Straw berry, Passion fruit and Apple ber are gradually becoming popular for cultivation because of higher return. In addition Mushroom production is being considered as profitable farming activities for unemployed youths.
Canning, the process of placing foods in jars or cans and heating properly to a specified temperature, is a way to preserve many different foods. The high heat destroys microorganisms and inactivates enzymes to preserve the safety and quality of the food.
You can preserve late-summer fruits and vegetables in four basic ways. These include freezing, canning, pickling and drying or dehydrating. Freezing is the simplest way to save produce.
In fiscal year 2021, Uttar Pradesh produced the largest share of horticultural crops in India, accounting for 13 percent. West Bengal came in second at over ten percent.
Eligibility criteria: Minimum 55% marks or 5.5/10 CGPA or equivalent at Graduation level. Qualifications: B.Sc (Agriculture) / B.Sc (Horticulture) with knowledge of computer (MS Word/ Excel/ Power Point etc.).
The national fruit of Assam is the delicious and nutritious Golden Apple, also known as the Mishing Kothal. Explanation: The tasty and nourishing Golden Apple, also known as the Mishing Kothal, is the state fruit of Assam, a region in northeastern India.
Assam is the largest producer of Tea in India, followed by West Bengal, Himachal Pradesh and other states of North India.
Citrus is the highest valued fruit crop. Citrus orchards flourish well in light soils with excellent drainage properties.
आख़िरी अपडेट: 17 Oct 2026